The ESD AB-36740 slipper from ABEBA is a highly functional footwear, specifically designed for use in areas with electrostatic discharge. This model from the uni6 series is characterized by its microfiber upper and a lining enriched with silver ions. This combination ensures excellent hygienic properties and makes the shoe HACCP compliant and washable at 30°C. The size availability ranges from 35 to 48, and the design in white supports the compliance with strict workplace standards. The midsole made of soft PU, along with an oil- and petrol-resistant TPU outsole that is also slip-resistant (SRC), provides exceptional comfort and safety. The instep area is flexibly designed with an elastic band that ensures an optimal fit. The shoes are also equipped with a replaceable Active Comfort insole, which allows for orthopedic adjustments according to DGUV 112-191. Weighing only 355 g at size 42, these slippers offer a lightweight yet sturdy solution for the workday, without toe protection, to maximize flexibility and freedom of movement.
Shoes have been tested in accordance with the specifications of DIN EN 61340. They generally have a volume resistance of 7.5 x 10^5 to 3.5 x 10^7 ohms.
Work shoe class O2
Shoes without a protective toe cap. They are slip-resistant, antistatic and have energy absorption capacity in the heel area. They also have a closed heel area and meet the requirements for water penetration and water absorption.
Slip resistance SRC
The shoe is slip-resistant both on ceramic tiles with NaLS (sodium sulphate solution) and on steel floors with glycerine.
Washability
The shoe can be machine washed (at 30°C or 60°C depending on the model).
Exchangeable insole
The insole is not firmly integrated into the shoe, but only inserted loosely. It can therefore be easily replaced if necessary.
DGUV 112-191
This regulation stipulates that orthopaedic insoles may only be used in safety footwear in conjunction with a valid type examination. This is to ensure that specified and tested properties (e.g. antistatic properties) are maintained.
HACCP-compliant
The quality feature HACCP (HAZARD ANALYSIS CRITICAL CONTROL POINTS) can be used to identify, evaluate and eliminate significant health hazards from food. Through this quality assurance, Abeba ensures the exclusion of materials that are susceptible to bacterial foci.
The quality feature HACCP (HAZARD ANALYSIS CRITICAL CONTROL POINTS) can be used to identify, evaluate and eliminate significant health hazards from food. Through this quality assurance, Abeba ensures the exclusion of materials that are susceptible to bacterial foci.