The safety clog ANATOM ESD AB-32120-1 by ABEBA combines functionality with the highest safety standards. This ESD-capable shoe is specifically designed for use in areas where electrostatic discharge poses a risk. The size options range from 49 to 52, and the white upper is made of breathable microfiber, which is washable at 30°C. The steel toe cap meets safety class SB and provides optimal protection, while the antibacterial lining with silver ions minimizes odors and promotes hygiene. The dual-layer PU sole with special features such as anti-twist protection, flex zone, and shock absorption ensures comfort and safety at work. Additionally, the clog offers a fixed, adjustable heel strap and a Velcro closure for a custom fit. The slip-resistant (SRC) sole guarantees excellent traction, and the TPU torsion joint supports the natural movement of the foot. For added comfort, the insoles are replaceable and meet the standard DGUV 112-191 for orthopedic adjustments.
Shoes have been tested in accordance with the specifications of DIN EN 61340. They generally have a volume resistance of 7.5 x 10^5 to 3.5 x 10^7 ohms.
Safety class SB
Shoes with a protective toe cap. They generally meet the minimum requirements for safety shoes and are slip-resistant. Mostly suitable for indoor use, shoes with an open heel area such as slippers or clogs. A fuel-resistant sole is also possible.
Steel toe cap
Steel toe caps are somewhat heavier than other materials, but are very stable and resistant. As a rule, they can withstand a force of at least 200 joules.
Slip resistance SRC
The shoe is slip-resistant both on ceramic tiles with NaLS (sodium sulphate solution) and on steel floors with glycerine.
Washability
The shoe can be machine washed (at 30°C or 60°C depending on the model).
Exchangeable insole
The insole is not firmly integrated into the shoe, but only inserted loosely. It can therefore be easily replaced if necessary.
DGUV 112-191
This regulation stipulates that orthopaedic insoles may only be used in safety footwear in conjunction with a valid type examination. This is to ensure that specified and tested properties (e.g. antistatic properties) are maintained.
HACCP-compliant
The quality feature HACCP (HAZARD ANALYSIS CRITICAL CONTROL POINTS) can be used to identify, evaluate and eliminate significant health hazards from food. Through this quality assurance, Abeba ensures the exclusion of materials that are susceptible to bacterial foci.
The quality feature HACCP (HAZARD ANALYSIS CRITICAL CONTROL POINTS) can be used to identify, evaluate and eliminate significant health hazards from food. Through this quality assurance, Abeba ensures the exclusion of materials that are susceptible to bacterial foci.